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a blog by Meaghan Alvarado

Warmed Avocados? Yes & with Cheeeeeese!

Thank you Pinterest for this wonderful idea I had as my main course last night.
This was AMAAAAAZING, and I can't way to buy more avocados and make it again!

To enjoy too:
Cut an avocado in half and prick it with a fork all over the "meaty" side.
Dribble with a little bit of hot sauce and then lime juice; salt and pepper. 
Add Italian cheese, broil for 2-3 minutes, add more cheese and broil just to melt.

And what a funny bit of history on this wonderful fruit.  Who'd have thought? :)

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